PRIANDA PEBRI; FAULIA ANGGERAINI. Studi Kuantitatif: Pengaruh Kesadaran Konsumen, Kepercayaan Merek, dan Sertifikasi Halal terhadap Minat Beli di Bagus Bakery. Sammajiva: Jurnal Penelitian Bisnis dan Manajemen, [S. l.], v. 2, n. 4, p. 135–146, 2024. DOI: 10.47861/sammajiva.v2i4.1535. Disponível em: https://e-journal.nalanda.ac.id/index.php/SAMMAJIVA/article/view/1535. Acesso em: 23 jan. 2025.